Do You Even Paleo Finally Gets A Refresh!

If you’re a regular reader of my little chunk of the internet, you may have noticed a recent change.

After running this blog as a pasttime for the past 4 or so years, I finally decided to shed my hastily homemade logo in favor of something that looks more snazzy.

What do you think? I freaking love it!

I’ve been meaning to do this for (let’s be real) years, but I don’t have the know-how. Luckily, one of my former coworkers it immeasurably talented with this stuff. So I had coffee with her and asked if she would be interested in making a new logo for me. Not long after, the new logo was born!

I have to give a huge shout-out to Linda, who made the logo. You can find her at She’s an awesome human being and happens to also be into website building and graphic design. Thanks, Linda, for all your help!

Down the road there will likely be more changes to the layout and things like that. Got to keep you all on your toes! But for now, I wanted to roll out the logo as soon as possible. Because it rocks. And Linda rocks.

Paleo German Apple Pancake |

Cast Iron German Apple Pancake

I’ve got a confession. The first time I made this German Apple Pancake, I ate the whole thing in one day. The second time I made this German Apple Pancake, I ate the whole thing in one sitting.

This oven-baked pancake is pretty dang large, so I don’t actually recommend eating it in one sitting. I’m speaking more to how after one bite I just couldn’t get this pancake off my mind. With any great recipe, I find myself daydreaming about the leftovers. To the point that I think it’s a shame for the leftovers to sit in the fridge without the warm, friendly cuddle of a fork. (Admittedly, I might be losing my mind now that I’m unemployed.)

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Warm Fall Harvest Salad with Kale, Delicata Squash, and Prosciutto |

Warm Fall Harvest Salad

Fall is officially here—at least in my kitchen. What better way to kick off the season than with a hearty and warm Fall Harvest Salad?

I based this salad heavily off of another favorite: Warm Winter Kale and Delicata Squash Salad with Maple Vinaigrette. Yeah, that’s a mouthful, I know…that’s why this recipe has a much shorter title! Just like the recipe I posted last year, this fall harvest salad starts with kale and delicata squash. But this time, I added apples, walnuts, and crispy prosciutto—essentially a trifecta of sweet and salty autumn flavor.

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