Serve this Smoked Salmon Grazing Board as an appetizer or no cook meal.
With fresh, colorful veggies and an herbed whipped goat cheese dip, this board has numerous flavors to snack on and combine!
Read MoreFast-track to all the paleo and gluten free seafood recipes! From breakfast recipes (salmon cake eggs benedict) to dinner meals (honey mustard salmon) and anything in between.
Serve this Smoked Salmon Grazing Board as an appetizer or no cook meal.
With fresh, colorful veggies and an herbed whipped goat cheese dip, this board has numerous flavors to snack on and combine!
Read MoreDon’t settle for dry, overcooked shrimp — make the best herbed grilled shrimp for your next summertime meal!
After grilling simply and quickly with just olive oil, salt, and pepper, a garlic and herb sauce makes these shrimp fantastic!
Read MoreTuna Poke Bowls have been on my list of recipes to test forEVER. This summer, I made it a priority to try them out!
And I’m sure glad I did — these easy tuna poke bowls come together quickly for a nutritious, fresh, and colorful meal that definitely hits the spot on a hot and humid summer day.
These bowls are gluten free, paleo, Whole30, low carb, and keto-friendly. And the best part? They can be customized in SO many ways!
Read MoreWanna shake up your taco night? These paleo fish tacos cook up quickly and deliver a spicy-and-sweet combo thanks to a simple dry rub for the fish and the tropical mango salsa.
This recipe uses a handful of simple ingredients for a fresh, easy dinner. Tortillas can be prepped in advance (or store bought) to make this meal even faster!
Read MoreShrimp Buddha Bowls with cilantro lime cauliflower rice and cabbage mango slaw make a nourishing and satisfying meal prep option.
Plus, this recipe is paleo, Whole30, gluten free, and keto-friendly. Buddha bowls for everyone!
Read More