Cassava flour flatbreads stacked on a plate

Quick Cassava Flour Flatbread (Gluten Free, Paleo)

Using full-fat coconut milk and an egg, this cassava flour flatbread serves as a dairy free, yeast free, and gluten free naan.

Oftentimes I turn to cauliflower rice to round out my meals, but with my recent weeknight chicken curry recipe I was craving something else. Enter a quick paleo flatbread!

I have the feeling you’ll love the pairing. So start this flatbread recipe and let it rest while you make the curry. Dinner will be ready in no time!

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Two bowls of mashed plantains

Mashed Plantains—Sweet & Savory

This mashed plantains recipe is stupid simple, versatile, and can be made in bulk for meals throughout the week.

Even better: I’ve included both a sweet and savory option so you can use this recipe with unripe, green plantains and ripened yellow-black plantains.

Both recipe options are paleo, gluten free, and Whole30, with vegetarian and vegan substitutions.

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