Want to find out my 10 favorite recipes from my five years of food blogging?
It’s Do You Even Paleo’s five year anniversary! Seemed like the perfect time to go back through my recipes and root out which ones I’m ride or die with.
From pulled pork to my favorite kale recipe of all time and the treats I enjoy in between, this top 10 list certainly has variety!
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Tacos with a twist? Try these Paleo Steak Tacos with Greek Salsa! It’s a fresh, Mediterranean spin on your average steak tacos.
Plus, I’m finally spilling the deets on my grain free, nut free, gluten free “flour” tortillas. You’re going to want this recipe on hand for ALL your paleo taco creations!
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Hey, friend — it’s time for another coffee date! Now that April is almost over, I’m eager to fill you in on how the month went.
So grab a cup of coffee (or matcha, or herbal tea, or LaCroix) and let’s chat!
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Let’s celebrate warmer weather with the perfect Spring recipe: Lemon Chicken Piccata with Roasted Asparagus!
Seared lemons and garlic, pan-fried chicken breasts, a simple pan sauce, and capers fill this recipe with bright color and nourishing flavor. Asparagus is the perfect match for bright, citrusy lemon!
Yes, words like “piccata” make this sound rather involved. But this chicken recipe is actually pretty dang simple. Plus, it’s a paleo, Whole30, low carb, and keto recipe!
Read MoreHow do you live a healthy lifestyle?
Most people are going to tell you that to make healthy living a lifestyle and not just a fad, habit is key. Make healthy choices a reflex, and you’re no longer wasting your energy weighing your options.
Still, even if you know that creating habits is a key part of a healthy life, it’s easy to get caught up thinking that every day fits a perfect template of healthy actions. Wake up, drink lemon water, eat a perfectly portioned breakfast, write in your gratitude journal, and go to bed by a certain time each night. Like clockwork, right?
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