Two bowls of mashed plantains

Mashed Plantains—Sweet & Savory

This mashed plantains recipe is stupid simple, versatile, and can be made in bulk for meals throughout the week.

Even better: I’ve included both a sweet and savory option so you can use this recipe with unripe, green plantains and ripened yellow-black plantains.

Both recipe options are paleo, gluten free, and Whole30, with vegetarian and vegan substitutions.

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Chive Bacon Deviled Eggs on a platter

Chive Bacon Deviled Eggs

With a few tweaks to the classic recipe, Chive Bacon Deviled Eggs make a perfect appetizer or snack that’s paleo, Whole30, low carb, and keto.

Deviled eggs are a staple of any springtime gathering. Add some bacon fat, crumbled bacon, and fresh chives to make something fresh and classic at the same time.

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Chipotle pulled pork with pickled onions, pickles, and coleslaw

Slow Cooker Chipotle Pulled Pork

Slow Cooker Chipotle Pulled Pork with Apple Juice makes a simple, fuss-free recipe for busy weeknights or weekly meal prep! Just pop it in a slow cooker and let it cook to perfection.

Pulled pork is an absolute STAPLE in my household. It’s easy, full of flavor, and feeds a crowd.

Another bonus of pulled pork? The wide range of versatility for spice rubs and sauces to alter the flavor profile. Oh, and the sides you can serve it with! It’s pretty clear that this is one paleo, Whole30, low carb recipe to keep on hand.

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